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KITCHEN & DINNING ROOM

 

A fully-equipped commercial kitchen is available on site. Its primary use is for training our Hotel Services Program students and preparing meals for our guests from the guest house and attendees at functions held at the facility. The dining room can accommodate up to 120 people.
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THE EPISCOPAL TECHNOLOGY & VOCATIONAL TRAINING CENTER - RAMALLAH
THE EPISCOPAL CHURCH IN JERUSALEM & THE MIDDLE EAST
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